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Your search returned 5 results.

1. Text Books
Carbohydrates
Samuel Delvin

by Delvin, Samuel.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi IVY Publishing House 2003Availability: Items available for loan: SURYA SEN MAHAVIDYALAYACall number: 641.13 DEL/C (1).
2. Text Books
Food Science
B, Srilakshmi

by Srilakshmi, B.

Edition: 6th. ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: Kolkata New age International (P) Ltd. 2015Availability: Items available for loan: SURYA SEN MAHAVIDYALAYACall number: 641 SRI/F (1).
3. Text Books
Foods Facts and Principles
N Shakuntala Manay and M Shadaksharaswamy

by Manay N Shakuntala.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi New Age International 2021Availability: Items available for loan: Department of Chemistry - SSM LibraryCall number: 641.3 MAN/F (1).
4. Text Books
Foods Facts and Principles
N Shakuntala Manay and M Shadaksharaswamy

by Manay N Shakuntala.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi New Age International 2021Availability: Items available for loan: SURYA SEN MAHAVIDYALAYACall number: 641.3 MAN/F (1).
5. Text Books
Food Chemistry
Lillian Hoagland Meyer

by Meyer Lillian Hoagland.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi CBS Publishers 2004Availability: Items available for loan: SURYA SEN MAHAVIDYALAYACall number: 664 MEY/F (2).